How to Make Homemade Cheesy Blueberry Muffins

Flour 120g

White sugar 25g

1/2 teaspoon baking powder

1/4 teaspoon baking soda

1/4 teaspoon salt

Milk 120ml

Yogurt 60g

Butter (melted) 25g

1 egg

1/2 teaspoon vanilla extract

Fresh or frozen blueberries 100g

Soft cheese 50g

A small amount of bread crumbs

①Take the blueberries out of the refrigerator, if using frozen blueberries, let them thaw and drain the excess water. If the soft cheese is very hard, it can be softened at room temperature until it is easy to stir.

②In a large bowl, mix together the flour, sugar, baking powder, baking soda and salt.

③In another bowl, combine the milk, yogurt, melted butter, eggs, and vanilla extract and mix well.

④Pour the wet ingredients into the bowl of the dry ingredients and stir gently until just combined. Be careful not to over mix so the muffins don't become too compact.

⑤Gently stir the blueberries into the batter, making sure they are evenly distributed. Tear the soft cheese cubes into small pieces and add to the batter. Stir gently to distribute the cheese cubes evenly in the batter.

⑥Heat some butter or vegetable oil on a pan or griddle. Form a small round muffin with about 1/4 cup of the batter, and sprinkle the muffin with some bread crumbs if desired.

⑦Fry the muffins over medium heat, about 2-3 minutes per side, until golden brown on both sides. If you are holding multiple muffins in the pan, space them properly so they don't stick together.

⑧Baked Cheesy Blueberry Muffins can be served on their own or with some honey, maple syrup, yogurt or more blueberries as a topping.

Advantages of square baking tray:

Ceramic anti-stick/ strong thermal conductivity/multifunctionality/ easy to clean/ one-piece molding/even heat conduction/high temperature resistance/sturdiness and durability.

The surface is sprayed with nano-inorganic ceramics, and the 28cm square baking pan is multi-functional and can be used to bake different types of desserts. Double-sided non-stick, easy to clean, grease-free paper can be used, and it will be clean with just one wipe. It has strong thermal conductivity, low sugar coloring, even coloring on all sides, and good taste. You can have it in 25 minutes.